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	<title>Chandler, Jenny &#8211; The Bell Bookshop</title>
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	<title>Chandler, Jenny &#8211; The Bell Bookshop</title>
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		<title>A good appetite</title>
		<link>https://www.bellbookshop.co.uk/product/a-good-appetite/</link>
		
		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Thu, 13 Apr 2023 00:00:00 +0000</pubDate>
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					<description><![CDATA[<h2>A must-have cookbook and guide for food lovers who want to be greener </h2>]]></description>
										<content:encoded><![CDATA[<h2>A must-have cookbook and guide for food lovers who want to be greener </h2>
<p><em>A Good Appetite</em> is packed with practical information and recipes for making the way you shop and cook more planet-friendly.</p>
<p>There are brilliant bite-sized guides to everything from eating with the seasons, batch cooking and the best ways to use your freezer to foraging and growing some of your own food.</p>
<p>And there are more than 50 delicious recipes that are designed to be adapted in hundreds of ways to suit what&#8217;s in season or your store cupboard. It&#8217;s the foundation of years of great meals.</p>
<p>By avoiding food waste and stretching expensive ingredients, there&#8217;s a payoff for your pocket too, which is important in these thrifty times.</p>
<p>Jenny Chandler has created an invaluable guide that can change the way you cook &#8211; for yourself, friends and family &#8211; for good.</p>
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		<title>Green Kids Cook</title>
		<link>https://www.bellbookshop.co.uk/product/green-kids-cook/</link>
		
		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Thu, 01 Jul 2021 00:00:00 +0000</pubDate>
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					<description><![CDATA[<div><p>Jenny Chandler, is back withÂ <i>Green Kids</i> Cook, after focusing on classic family recipes and techniques inÂ <i>Cool Kids Cook</i>, she is here with over 50 easy and adaptable recipes to teach<i>Â </i>the cooks of the future how to eat well, look after themselves and think about the planet all at the same time. With spreads on the environment and craft projects too.</p></div>]]></description>
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<p><b>Jenny Chandler, author of <i>Cool Kids Cook</i>, teaches the cooks of the future how to eat well, how to look after themselves and think about the planet at the same time. Including over 50 easy and adaptable recipes and special feature spreads on the environment, simple ways to be more eco-friendly and even a few fun crafting projects, this is a book to really engage the next generation of foodies in a positive way.</b></p>
<p>There is a massive rise in interest in veganism, vegetarian cooking and reducing meat consumption and, whilst this book is not purely plant-based, the world of vegetables, grains, pulses, nuts and seeds are at its core, with the odd tip about using sustainable meat and fish. It&#8217;s undeniable that, with rising levels of obesity and all the related health issues, we need to get kids eating more veg; there can be no better way to get children eating more greens than letting them take the reins in the kitchen.</p>
<p>Where Jenny&#8217;s earlier book,  <i>Cool Kids Cook,</i>  focused on classic family recipes and basic techniques,  <i>Green Kids Cook</i> is about learning to cook and eat in the most environmentally sound and sustainable way we can, and having fun with it too &#8211; with recipes for  <b>Breakfasts, Snacks, Soups &#038; Salads, Mains and Sweets</b>, this is an inspirational and empowering cookbook for kids everywhere.</p>
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