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	<title>Mabberley, D. J. &#8211; The Bell Bookshop</title>
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	<title>Mabberley, D. J. &#8211; The Bell Bookshop</title>
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		<title>Citrus</title>
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		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Thu, 17 Oct 2024 00:00:00 +0000</pubDate>
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					<description><![CDATA[Mandarin, citron, pomelo, bergamot, kumquat. This book traces the history of today's global superfood from its cultivation in the ancient world from just a handful of original 'wild' species, via Arab trade routes, the noble collectors of medieval Europe, imperial conquerors on the high seas, and merchants risking ruin for the highest-value fruit crop ever known.]]></description>
										<content:encoded><![CDATA[<p><b>A world history of citrus, from the art of classical antiquity to the science of the modern era.</b></p>
<p> Mandarin, citron, pomelo, bergamot, kumquat? Citrus traces the history of today&#8217;s global superfood from its cultivation in the ancient world from just a handful of original &#8216;wild&#8217; species, via Arab trade routes, the noble collectors of medieval Europe, imperial conquerors on the high seas, and merchants risking ruin for the highest-value fruit crop ever known.</p>
<p> The story of citrus permeates human history, as recorded in the literature and art of civilisations from antiquity to the present day. When Alexander the Great&#8217;s army swept over the Persian Empire, they found the citron: the first citrus fruit known in the West. During the Napoleonic wars, British ships carried lemons and limes to protect their sailors against scurvy: the &#8216;Limeys&#8217; ruled the waves. As the citrus trade grew in importance in the nineteenth century, the Sicilian Mafia was established among citrus farmers, protecting their crops and their livelihoods.</p>
<p> From the art of the Renaissance to modern advertising and graphic design, this richly illustrated, invigorating cultural history reveals how these extraordinary, life-giving fruits have flavoured, scented, healed and coloured our world.</p>
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