Pasquale, Maria – The Bell Bookshop https://www.bellbookshop.co.uk Henley-on-Thames Wed, 18 Jun 2025 13:07:21 +0000 en-GB hourly 1 https://wordpress.org/?v=6.9 https://www.bellbookshop.co.uk/wp-content/uploads/2020/08/cropped-Bell-Background-Blue-32x32.png Pasquale, Maria – The Bell Bookshop https://www.bellbookshop.co.uk 32 32 Mangia https://www.bellbookshop.co.uk/product/mangia/ Thu, 13 Mar 2025 00:00:00 +0000 https://www.bellbookshop.co.uk/?post_type=product&p=45955 Travel across Italy’s regions through food and discover the best of its produce and dishes.

Travelling Italy isn’t just about the sights, it’s also about the food. For centuries, Italy has cultivated some of the world’s finest produce, from plump tomatoes to nutty parmesan and velvety bottles of wine. It’s a country that revolves around mealtimes, and no visit is complete without experiencing these culinary traditions.

Mangia guides us through Italy’s 20 regions, sharing the cuisine that defines each. Learn about their food histories and produce, discover what dishes to try (along with what drinks to pair them with), and learn about culinary festivals and experiences.

You don’t have to travel to the boot to try its food, though: Every chapter includes a recipe for readers to experience a bite of Italy in their own kitchens, written by chefs who run some of the world’s best kitchens.

In Italy, it’s all about la dolce vita, and there’s nothing that captures that better than a full table full of food.

]]> The Eternal City https://www.bellbookshop.co.uk/product/the-eternal-city/ Thu, 02 Mar 2023 00:00:00 +0000 https://www.bellbookshop.co.uk/?post_type=product&p=27849 Discover Rome’s incredible food through the city’s stories and its people.The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these storied laneways, Rome’s culinary traditions are honoured and transformed by local chefs, pizza makers, cheesemongers, butchers, wine experts, bakers and more – who make Rome one of the great food capitals of the world.Visit the places where Romans eat every day, from the trattoria to the home kitchen, through the dishes that define these locations. With 70 recipes shared by iconic eateries, chefs, and Maria’s family and friends, The Eternal City is a love letter to Rome that takes you past the monuments, and into the lives of modern-day Romans. This is an invitation to their tables. Embrace la dolce vita and pull up a chair.

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