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	<title>Tunç, BÃ«tul &#8211; The Bell Bookshop</title>
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	<title>Tunç, BÃ«tul &#8211; The Bell Bookshop</title>
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		<title>Turkuaz kitchen</title>
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		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Thu, 14 Nov 2024 00:00:00 +0000</pubDate>
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					<description><![CDATA[In her first cookbook, social media star and baker BetÃ¼l TunÃ§ of Turkuaz Kitchen shows us how to transform simple doughs into nourishing and beautiful snacks, meals and desserts.]]></description>
										<content:encoded><![CDATA[<p>&#8216;A truly <b>stunning book, perfect for anyone looking to level up their skills at home!&#8217; </b><i>Matt Adlard </i><b>|</b> <b>&#8216;A</b><b> wonderful world of culinary delights&#8217; </b><i>Paula Sutton</i></p>
<p><b>In her first cookbook, full of beautiful photography, social media star and baker BetÃ¼l Tunç of <i>Turkuaz Kitchen</i> immerses us into her magical world of baking.</b><br />With <b>warm, achievable, and inspiring recipes</b>, <i>Turkuaz Kitchen </i>invites readers into the kitchen to <b>immerse themselves in the mindful act of baking </b>and create their own food memories with those they cherish most. This is a treasure trove of <b>85 comforting recipes </b>such as:</p>
<ul>
<li><b><u>Sweet</u>: Pumpkin Scones</b>, <b>Apple Pie with Easy Vanilla Mascarpone Ice Cream</b>,<b> Turkish Pistachio Baklava</b>, <b>Tahini Cookies and Biscotti </b></li>
<li><b><u>Savoury</u>: Four Cheese Tomato Galette</b>, <b>Khachapuri, Garlic Naan and Ciabatta.</b></li>
</ul>
<p>You&#8217;ll also find inspiration from the traditional Turkish recipes that sparked her love of dough as a child, as well as recipes she discovered in her travels that have become international favourites.</p>
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