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	<title>Westray, Kristiane &#8211; The Bell Bookshop</title>
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	<title>Westray, Kristiane &#8211; The Bell Bookshop</title>
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		<title>Savour</title>
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		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Thu, 09 Oct 2025 00:00:00 +0000</pubDate>
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					<description><![CDATA[A complete and modern guide to whisky, from how to taste it to the world's best distilleries, by educator, expert and teacher Kristiane Westray.]]></description>
										<content:encoded><![CDATA[<p><b>Single malt. Bourbon. Distilleries. Casks. Cocktails. In the world of whisky, there&#8217;s a lot to get your head around, but it&#8217;s easier to navigate than you might think.</b></p>
<p><i>Savour</i> is a <b>modern guide</b> to <b>one of the world&#8217;s most flavour-forward drinks: whisky</b>. Whether you love whisky or aren&#8217;t sure where to start, Kristiane Westray will take you on<b> an immersive and inclusive expedition through the spirit</b>. </p>
<p>Complete with a really <b>practical guide on how to taste whisky</b> (disclaimer: you will have to drink a lot of it), <b>how to build a capsule collection</b> and a handy flow chart to work out what flavours align best with your palate, <i>Savour</i> will introduce you to the most exciting <b>modern makers, whisky bars, distilleries, bottle shops and communities around the world</b>. Whether from Australia, Finland, Mexico, South Africa, Japan or Scotland, this is a book for the curious and flavour-lovers amongst us.</p>
<p>This is your invitation to embrace whisky and dive right in. Into the fun, flavour and thrill of it all. <b>Because whisky really is for everyone.</b></p>
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