Henley-on-Thames
£22.99
Inspired by England’s classic Christmastime dishes and 10 of the most popular and luxurious palaces, royal chef Carolyn Robb presents 50 festive recipes to ring in the holiday season. Featuring favorite baked treats, from the nation’s classic figgy pudding and Christmas cake to more contemporary fare, this beautiful collection offers a taste of the history and timeless tradition of a royal British Christmas.
Available on backorder
Publish Date: 31/10/2022Inspired by England’s classic Christmastime dishes and 10 of the most popular and luxurious palaces, royal chef Carolyn Robb presents 50 festive recipes to ring in the holiday season. Featuring favorite baked treats, from the nation’s classic figgy pudding and Christmas cake to more contemporary fare, this beautiful collection offers a taste of the history and timeless tradition of a royal British Christmas.
| Weight | 634 g |
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| Dimensions | 216 × 171 × 22 mm |
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| Cover | Hardback |
| Pages | 160 |
| Language | English |
| Edition | |
| Dewey | 641.5686 (edition:23) |
| Readership | General – Trade / Code: K |
