Jamie Cooks Italy

Oliver, Jamie

£26.00

‘Jamie Cooks Italy’ is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for classic carbonara, salina chicken, stuffed focaccia, baked risotto pie, pot-roasted cauliflower and limoncello tiramisu. This is about bringing the pleasure and passion of the world’s favourite cuisine to your kitchen at home. The recipes are a mix of fast- and slow-cooking, familiar classics with a Jamie twist, simple everyday dishes and more indulgent labour-of-love choices for weekends and celebrations.

Peek Inside

Available on backorder

Publish Date: 09/08/2018

Description

‘Every bookshelf needs this – it’s Italian food, but not as you know it’ The Times

Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable.

Find all of the recipes from Jamie’s Channel 4 hit-series Jamie Cooks Italy, and many more inside this book.
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This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you’ll want to cook for yourself, your friends and your family. Delicious recipes include . . .

· GRILLED APRICOT SALAD with thyme, mozzarella, pink peppercorns and proscuttio

· TUNA FETTUCCINE with baby courgettes, cherry tomatoes, pecorino and crushed almonds

· CHICKEN SKEWERS wrapped in proscuttio with salsa verde stuffing, potatoes and tomatoes

· LIMONCELLO TIRAMISU with vanilla mascapone, crushed cherries and white chocolate

Featuring 140 recipes in Jamie’s fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you’ll ever need to know.
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*SHORTLISTED FOR A NATIONAL BOOK AWARD*

An irresistible collection of classic Italian recipes . . .An essential purchase for any fan of Italian cuisineDaily Express

‘Food is described in Jamie’s trademark cheeky chappy style, but infused with real, in-depth knowledge of Italian food. Bravo, Jamie’ Daily Mail

Additional information

Weight 1380 g
Dimensions 251 × 197 × 37 mm
Author

Publisher

Imprint

Cover

Hardback

Pages

405

Language

English

Edition
Dewey

641.5945 (edition:23)

Readership

General – Trade / Code: K